The One, Single Habit That Helped These 6 People Finally Kick Those Last 10 Pounds

Stop counting calories

David Isaacsen went from 240 pounds to 185, but getting those last few pounds off meant he needed to let go of his focus on calories and shift it to the type of meals and snacks he was eating. Even though he calls himself a “good ole’ boy” who loved meat and thought vegans were “weaklings,” he gave a plant-based diet a try to see if it would help him knock off those handful of pounds. As he learned, plants can still provide healthy protein sources.

“I didn’t really exercise or count calories, carbs, or proteins. I just ate wholefood, plant-based meals: which means nothing processed, no dairy or meat. The weight melted off me, within a week I’d lost 10 pounds,” he shared. Now, he maintains the diet and is proud that he can do 100 push-ups daily, hold a plank pose—plus get great scores on his blood tests. His next challenge? Running a Tough Mudder race in August, and turning 50 in November.

from Reader's Digest http://ift.tt/2tAFZDG