Vegetables are low in calories but rich in vitamins, minerals and other important nutrients. In addition, many are low in carbs and high in fiber, making them ideal for low-carb diets. The definition of a low-carb diet varies widely, but most are under 150 grams of carbs per day, and some go as low as […] The article "The 21 Best Low-Carb Vegetables" appeared first on http://ift.tt/1UKvwir
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